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Krab Rangoon

Two of each : egg roll, chicken wing, spring roll, teriyaki chicken, fried cheese wonton, fried scallop, sweet & sour shrimp

This memorable dish was originally created for General Tso's during the Ching Dynasty. Spring chicken cut into large chunks, then marinated & quickly fried until cripsy, sauteed in our special tangy sauce

Roast pork, chicken, beef, shrimp, scallop w. mixed vegetable in brown sauce

Roast pork, chicken, beef, shrimp with mixed veg. in brown sauce

Sesame chicken and shrimp w. mixed veg. in brown sauce

Jumbo shrimp, scallop, crab strips w. mixed veg. in white sauce

Chicken, Chinese vegetable, lemon w. special lemon sauce on the side

Roast pork, chicken, shrimp, scallop w. mixed veg. in Kung Pao sauce

Chicken, beef, shrimp, scallop w. shredded mixed veg. dry sauteed

Chicken, beef, shrimp w. mixed veg. in garlic sauce

Chicken, beef, shrimp w. mixed veg. in brown sauce

Chicken, beef, shrimp w. shredded mixed veg. in brown sauce

Large chicken breast deep fried w. Chinese vegetable in hot & spicy sauce

No Rice